Yes, you read that right – this year you will find not one, but two food zones on the festival grounds. We are more than pleased to introduce you to our brand-new zone La Dalle, featuring endless good vibes, more than ten delicious restaurant options, and, as the cherry on top, our very own Bonanza Café! 

Discover everything about La Dalle below.

BALLS & GLORY – Savory meatballs filled with care, warmth… and creamy sauces.  

CLUB LEVAIN –  A thin, crispy crust, melting mozzarella, and savory toppings: This New York pizza conquers not only your taste buds, but also your heart. 

DIM’S EXPÉRIENCE – Dim sum created by a Michelin-starred chef. Do we need to say anything else? 

EATERS – Fresh banh mi and delicious poke bowls, for anyone looking for the perfect pick-me-up between performances. 

FRANK. - Delicious Cuban sandwiches straight from the heart of Havana. 

FUSION FOOD – Traditional Moroccan Rghayefs with savory flavors, Mediterranean influences, and loads of love. Bring your taste buds and your imagination. 

GUSTEAU – Maritime delicacies from Belgian soil… The seabed, to be precise. 

MEET & GREEK – Traditional gyros with a contemporary twist – Classic taste, modern vibe. 

O FRUIT SOLEIL – Fresh fruit salads offering you refreshment during the sultry festival days. The vitamin boost comes free of charge. 

SPOONFUL OF INDIA – A whirlwind trip through the diverse flavors and cultures of India.

BONANZA CAFÉ – Authentic Couleur Café Cuisine: exclusive, sustainable, and incredibly delicious. You can find more info here.